Kaneroku Whiskey Oak Barrel Black - 50g
Kaneroku Whiskey Oak Barrel Black - 50g
Kaneroku Whiskey Oak Barrel Black - 50g
Black tea from the Shimada region of Shizuoka Prefecture. The tea is smoked with wood that comes from the barrels used for aging whiskey from the Ichiro distillery in Chichibu, which is located in Tokyo. A truly unique black tea. The dry leaf has an intense aroma of smoked wood. However, in the cup everything is really beautifully balanced.
A very fresh, medium-bodied black tea that combines a spicy smoky component with flavours of cocoa, fresh fruit and a hint of whiskey that is nicely hidden in the background.
A unique drink that may surprise many a black tea lover - vacuum packed, see photos.
Also a good substitute for evening whisky :).
Preparation 150 ml: First infusion - 90-95C, 5g, 40-55s
For subsequent infusions, extend the infusion time slightly... drink while you like :).
The tea will last 4 infusions, maybe more, depending on the preparation.