Lincang High Mountains Wild Black 2026 - 30g

Lincang High Mountains Wild Black 2026
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Red high-mountain tea from wild, old tea trees in the Fengqing, Lincan, Yunnan region, harvested in the spring of 2026.
The tea trees grow at an altitude of 1600-2000m, and the area is mostly shrouded in clouds and fog. The roots of these trees penetrate deep into the fertile soil, which affects their final taste. 

The tea trees coexist with surrounding wild fruit trees, orchid grasses, flowering plants, and other forest vegetation. 
 
The dry leaf has a very delicate and fresh aroma combining floral and fruity notes with wild honey. 
The taste of the tea is very smooth, delicate and bursting with floral and exotic fruity sweetness. 

A great red tea. 

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Brewing for 100 ml: 5-6 g, 95°C, 8-15 seconds for the first infusion, gradually extend subsequent infusions by a few seconds, according to taste preferences.

Can be infused multiple times.